Description
Pale green in color with an aroma of freshly cut fruit salad.
On the palate you get tastes balancing between mild citrus tang and fruity sweetness.
Best paired with cheese boards and antipasto with friends.
A very drinkable wine, it won’t be long until you find yourself reaching for another sip.
Grapes were picked in the 2nd week of March 2020.
Very gentle press cycle with minimum tumbling.
Free run juice chilled and settled for three days.
Clear juice was racked off to another tank and allowed to warm for a few days, aromatic yeast was added.
Ferment was kept cool in the range of 15-16 oC and monitored every day.
Ferment was complete after two weeks, tank was then warmed slightly to 18-19 oC to finish.
Wine is left to settle for 7 days and the clear new wine is racked off the lees.
Size: Each
