Description
Established in 1896, Te Mata Estate remains family owned, producing internationally recognized wines exclusively from its Hawke’s Bay vineyards.
The Estate’s ownership varied frequently until John and Wendy Buck acquired it in 1978.
John and Wendy instigated a twenty-year development program, which commenced with the restoration of the original winery building and the replanting of all of the original vineyards, as well as the acquisition of new vineyard sites.
Coleraine derives its name from the Coleraine vineyard, home of John and Wendy Buck of Te Mata Estate.
John’s late grandfather was born in Coleraine in Northern Ireland and the name has been maintained through the family home to the wine.
Originally a single vineyard wine, from 1989 Coleraine has been an assemblage of the finest wines produced from distinct plots within Te Mata Estate’s oldest vineyards on the Havelock Hills.
This is solidly built yet fine and flawless with cassis, scented floral, olive, cake spice and stylish oak aromas on the nose.
The powerfully concentrated palate offers dazzling clarity of fruit purity as well as astonishing complexity, brilliantly structured by perfectly pitched chalky tannins.
Beautifully layered with formidable depth and seductive texture, making this rendition of Coleraine undeniably spellbinding.
At its best: 2030 to 2050.
– Sam Kim, wineorbit.co.nz, 18 February, 2022, 100 Points A blend of cabernet sauvignon 57%, merlot 36% and cabernet franc 7%.
A deeply-tinted, almost inky wine with layers of sumptuous fruit and savoury characters, including cassis, red rose, dark chocolate, hedgerow, anise and nutty oak.
A generously proportioned, youthful red that is already surprisingly accessible but promises to age gracefully.
– Bob Campbell, The Real Review, 26 January, 2022, 98 Points The Finer Details Style – Red Wine Varietal – 57% Cabernet Sauvignon, 36% Merlot, 7% Cabernet Franc Country – New Zealand Region – Hawke’s Bay Vintage – 2020 Bottle Size – 1.5L ABV – 14%
