Description
Stag’s Leap Cask 23 Cabernet Sauvignon 2006 The story of CASK 23 began during the harvest of 1974.
Back then, the winery enlisted the help of celebrated winemaker Andre Tchelistcheff.
As he tasted through various lots of new wines from that year, one lot from S.L.V.
was so beautiful and deliciously distinct, the winery decided it should be bottled separately.
It was named CASK 23 for the large wooden cask in which it was aged.
Today, the wine is a blend of the most distinctive fruit from the S.L.V and FAY vineyards, resulting in a wine of extraordinary depth, richness, and elegance.
A complex series of aromas unfold in the glass, from warm berries and concentrated cassis, to chocolate fudge, violets, and barrel spices.
The deep, dark fruit and chocolate flavors are surrounded by a velvety texture and fine tannins that linger on the palate.
Appellation: Napa Valley Blend: 100% Cabernet Sauvignon Alcohol: 14.5 PH: 3.81 Total Acidity: .55g/100ml Barrel Aging: 24 months 100% French oak
