Description
The whisky known as “Monkey Shoulder” pays homage to the dedication of distillery workers who used to manually turn the malting barley with a shiel.
Malt Master David Stewart, from William Grant & Sons, has skillfully blended this whisky using 27 casks from Kininvie, Glenfiddich, and Balvenie distilleries.
Kininvie, although not previously released, has been in production for over ten years.
The bottle showcases three monkeys, symbolizing these three distilleries.
Upon nosing, one can detect a refreshing citrus aroma combined with subtle notes of vanilla, honey, and spiced oak.
When tasted, the whisky offers a smooth vanilla flavor complemented by hints of spice.
Its finish is exceptionally smooth.
Size: Each
