Description
Since the 1990’s, the Michter’s team has been doing pioneering work to re-establish the high quality American Rye whiskey category.
While the Michter’s team distills according to tried and true Kentucky practices, it continually experiments as it pursues Michter’s goal of making the greatest American whiskeys.
Following years of research on different barrel finishes for rye whiskey, comes this release of Michter’s US 1 Toasted Barrel Rye.
To make it we take the US 1 Kentucky Straight Rye at barrel strength and then age it for an additional period in a second custom barrel.
This second barrel is assembled from 24 month air-dried wood and then toasted to their specifications.
The result is a unique rye whiskey, the strength of the barrel in this 2023 release is 110.4 proof.
This Kentucky Straight Rye Whiskey has been aged in two barrels.
First Barrel: Fire-charred, new American white oak barrels and Second Barrel: Toasted barrel made from 24 month air- dried wood.
It was barrelled at 103 proof and after the maturation periods was bottles at 110.4 Proof.
Each barrel is bottled at its particular alcohol level at the time of bottling.
A nose brimming with toffee, honey, black walnut and a hint of campfire gives way to a decadent taste experience featuring dark chocolate, salted caramel, cherry and mint with pronounced spice balanced by rounded oak on the finish.
The Finer Details Style – Rye Whiskey Country – USA Region – Kentucky Bottle Size – 700ml ABV – 55.2%
