Description
The prestigious Australian winery Henschke has remained a family-owned establishment for over 153 years and six generations.
Situated in Keyneton, South Australia, within the esteemed Eden Valley wine region, Henschke proudly stands as a distinguished member of Australia’s First Families of Wine.
Since its inception in 1862, when Johann Christian Henschke planted a modest vineyard in Keyneton, the Henschke family has continuously crafted exceptional wines, forging a legacy of excellence with vineyards in the Eden Valley, Barossa Valley and Adelaide Hills, including acclaimed single-vineyards, Hill of Grace and Mount Edelstone.
The fifth-generation winemaker Stephen Carl Henschke and his viticulturist wife Prue took over the operation of the winery in 1979 and they are recognised around the world for their exceptional quality wines, innovative spirit, focus on restoring native vegetation, organic and biodynamic practices in the vineyard.
Johann Stephen Henschke, the eldest of Stephen and Prue’s three children has become the sixth generation member of the Henschke family since 1983.
With the background of higher education in wine making, viticulture and oenology, Johann is now based at the family winery as winemaker and viticulturist while playing an important role of transferring his skill set and knowledge from the fifth to sixth generation.
As the next generation prepares to navigate the well-documented challenges that lie ahead, Johann recognizes the indispensability of innovation and meticulous strategic planning.
However, amidst these considerations, he firmly believes in upholding the time-honoured winemaking techniques that have been cherished by the Henschke family for generations.
By ensuring that the legacy of Henschke is nurtured with the same prudence and care as it has always been, Johann and his peers can pass on a heritage that will endure and command the same esteemed reputation that it enjoys today.
Henschke’s commitment to excellence and sustainable wine production has garnered well-deserved recognition and accolades.
In 2021, the winery was honoured as the Wine Enthusiast New World Winery of the Year, a testament to their exceptional craftsmanship and dedication to pushing the boundaries of winemaking in the New World.
Furthermore, Henschke was also named the Winery of the Year by the prestigious Halliday Wine Companion, solidifying their position as a leader in the industry.
Additionally, Henschke’s unwavering commitment to sustainability and environmentally conscious practices has been acknowledged with the prestigious Robert Parker Wine Advocate Green Emblem.
This recognition highlights their remarkable efforts in reducing environmental impact while producing outstanding wines.
Henschke’s unwavering pursuit of excellence and dedication to sustainable practices make them a true icon in the world of wine.
The 2020 vintage will be remembered for excellent quality wines from the Barossa Valley, albeit reduced yields caused by poor conditions at flowering and the extremely dry winter, spring and summer of 2019/2020.
The 2019 winter and spring resulted in the driest start to the growing season ever, in line with 1939 and 1961.
November was a troubling month with some frosts and wet and windy conditions during flowering.
Significant heatwaves from mid-December to the end of January reduced shoot growth and berry size, however at the end of the month around 40mm of rain fell, alleviating the stress just before veraison, followed by a cool ripening period in February with just three days over 30°C.
Vintage was early, beginning in late February and finishing by late March.
The fruit ripened in near perfect conditions, resulting in optimal and excellent wine quality (colour, aromatics, flavours and tannin maturity).
Bunches were in loose, open and pristine bunches, while the yield remained quite low, at about 50% of average.
The 2020 red wines are intense in colour, exceptionally fragrant, spicy and well-structured.
Deep crimson with bright purple hues with intense and spicy aromas of briary blackberry, blueberry, plum, violets and crushed herbs, with hints of sage, black pepper and leather.
The palate is rich and lush, with concentrated raspberry, plum and blackcurrant fruit, moving through to more complex flavours of dark chocolate, ground coffee and a hint of anise, balanced by fresh and lifted acidity, and an elegant finish of long, fine-grained, velvety tannins.
This is a supple and very drinkable edition with rich blackberry fruit aromas and flavours framed in trademark oak spice.
But fruit purity is the highlight here, the palate is all so neatly resolved.
Silky finish.
Real purity and polish here.
Nick Stock, Gourmet Traveller, 94 Points The Finer Details Style – Red Wine Varietal – Shiraz Country – Australia Region – Eden Valley, South Australia Vintage – 2020 Bottle
